How to Prepare Any-night-of-the-week Meatless Sotanghon Soup

Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Step-by-Step Guide to Prepare Quick Meatless Sotanghon Soup. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Meatless Sotanghon Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Meatless Sotanghon Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Meatless Sotanghon Soup is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Meatless Sotanghon Soup estimated approx 45 mins.

To get started with this particular recipe, we have to first prepare a few components. You can have Meatless Sotanghon Soup using 10 ingredients and 6 steps. Here is how you can achieve it.

Ingredients and spices that need to be Get to make Meatless Sotanghon Soup:

1. 1 tbsp cooking oil
2. 1/2 grams atsuete seeds, approximately 20 pcs
3. 2 tsp garlic, minced
4. 3 tsp onions, chopped
5. 2 Knorr Chicken Broth Cubes
6. 1 liter water
7. 50 grams bihon/sotanghon
8. 1/4 tsp black pepper, ground
9. 1/4 cup carrots, thinly sliced
10. 1/4 cup pechay Baguio, thinly sliced

Steps to make to make Meatless Sotanghon Soup

1. Heat oil in a pan and stir the atsuete seeds for 1 minute. Remove the seeds once done.
2. In the same oil, saute garlic until lightly brown and onions are translucent. This would take about 3 minutes.
3. Add water. When it starts to boil, add Knorr Chicken Broth Cubes and bihon noodles. Boil for 5 minutes. (If you are using sotanghon noodles, soak sotanghon in water for 5 minutes before putting it in the soup.)
4. Season with pepper.
5. Add the carrots and pechay Baguio and simmer for 2-3 minutes then remove from heat.
6. Serve hot!

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So that's going to wrap this up with this special food Steps to Make Speedy Meatless Sotanghon Soup. Thank you very much for your time. I'm confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!