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Recipe of Award-winning Chunky Chicken Rice Soup

Hello everybody, it's Jim, welcome to my recipe page. Today, we're going to prepare a special dish, Recipe of Award-winning Chunky Chicken Rice Soup. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Chunky Chicken Rice Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chunky Chicken Rice Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chunky Chicken Rice Soup is 6-8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chunky Chicken Rice Soup estimated approx 15 minutes.

To get started with this recipe, we must prepare a few ingredients. You can have Chunky Chicken Rice Soup using 13 ingredients and 3 steps. Here is how you can achieve that.

created this with my grandmother back in the early 1990's . Updated for today.

Ingredients and spices that need to be Make ready to make Chunky Chicken Rice Soup:

  1. Saute in pan until browned
  2. 6 ounce boneless skinless chicken breast, cubed (about 1 cup)
  3. 1 teaspoon oil
  4. 5 quart pot or dutch oven
  5. 32 ounce carton broth - or 2 cans chicken broth
  6. 12 ounces frozen mixed vegies of choice (steam bag)
  7. 1/2 teaspoon Poultry seasoning or Mrs. Dash
  8. 1 cup raw minute rice - brown is best
  9. Substitutions
  10. can substitute canned chicken or deli chicken
  11. can substitute turkey
  12. can substituted previous cooked rice
  13. can substitute can beans for meat, drained

Instructions to make to make Chunky Chicken Rice Soup

  1. Brown chicken with seasoning of Poultry seasoning or Mrs Dash in oil. Add rest of ingredients
  2. Bring to boil. with frozen vegetables and rice. Cover and cook 5 minutes
  3. Remove from heat and let stand 5 minutes

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So that's going to wrap this up with this special food Recipe of Award-winning Chunky Chicken Rice Soup. Thank you very much for your time. I am sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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