Steps to Make Speedy Stuffed pepper soup
Hello everybody, I hope you are having an amazing day today. Today, we're going to prepare a special dish, Recipe of Any-night-of-the-week Stuffed pepper soup. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Stuffed pepper soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stuffed pepper soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must first prepare a few components. You can cook Stuffed pepper soup using 10 ingredients and 3 steps. Here is how you can achieve that.
Ingredients and spices that need to be Prepare to make Stuffed pepper soup:
- 1 lb ground meat
- 1 green bell pepper, diced
- 1 onion, diced
- 1 can diced tomatoes
- 1 can tomato sauce
- 1 can beef broth
- 1 clove minced garlic
- 1 cup rice
- Salt, pepper, Italian seasoning
- Optional: top with shredded cheese
Steps to make to make Stuffed pepper soup
- In a large pot cook ground meat and drain fat. Add onion and bell pepper, cook a few minutes. Add garlic, cook 30 seconds.
- Add tomatoes, tomato sauce, broth, and seasonings. Cover and simmer 30-45 minutes until bell peppers are tender.
- In a small pot cook rice. Add cooked rice to soup after soup has simmered, stir until well combined. Serve with cheese on top.
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So that's going to wrap it up for this special food Simple Way to Prepare Ultimate Stuffed pepper soup. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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