How to Prepare Favorite Uha (Fish Soup)

Hey everyone, it is Jim, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Simple Way to Prepare Ultimate Uha (Fish Soup). It is one of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Uha (Fish Soup), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Uha (Fish Soup) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Uha (Fish Soup) using 10 ingredients and 5 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Uha (Fish Soup):

1. 1 Fish head
2. 1 Fish meat
3. 1 Potato
4. 1 Carrots
5. 1 Onion
6. 6 Bay leaves
7. 1 Salt
8. 1 Pepper
9. 1 Dill
10. 1 Parsley

Instructions to make to make Uha (Fish Soup)

1. Firstly, boil the water in the pot. Once the water starts boiling, put the fish head in and cook until the eyes become white. Then take out the head.
2. Add potato, carrot, and onion into the pot.
3. Before the potato becomes soft and ready, add in the rest of the fish into the pot and cook.
4. Add in the dill, parsely, and other spices to the soup.
5. Lastly, right before you turn off the heat, put the bay leaves inside and boil for a short while. Then switch off the heat and cover with a lid and leave it for a while before serving.

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So that is going to wrap this up with this special food Steps to Make Favorite Uha (Fish Soup). Thank you very much for reading. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!