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Recipe of Any-night-of-the-week Red Lentil & Spinach Soup

Red Lentil & Spinach Soup

Hello everybody, it's John, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Easiest Way to Make Favorite Red Lentil & Spinach Soup. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Red Lentil & Spinach Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Red Lentil & Spinach Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Red Lentil & Spinach Soup is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Red Lentil & Spinach Soup estimated approx 40 mins.

To begin with this recipe, we have to prepare a few ingredients. You can have Red Lentil & Spinach Soup using 9 ingredients and 6 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Red Lentil & Spinach Soup:

  1. 1 cup lentils, red
  2. 1 tomato, small and roughly chopped
  3. 1 cup spinach, leaves, roughly chopped
  4. 1 small onion, finely chopped
  5. 1 clove garlic, finely chopped
  6. 2 tablespoons olive oil
  7. 1 teaspoon ground cumin
  8. 1/2 teaspoon turmeric ground
  9. 1 teaspoon salt

Instructions to make to make Red Lentil & Spinach Soup

  1. Heat the oil in a large pan on medium heat. Add the onion, stir fry for 5 min or until it becomes translucent.
  2. Add the garlic, cumin, turmeric, salt, lentils, and cook for one more min.
  3. Add the chopped tomato and stir well.
  4. Add 5 cups of water and bring to the boil. Turn down the heat and simmer, stirring occasionally for about 20 min, or until the lentils are tender.
  5. Use a blender to puree the soup.
  6. Stir in the spinach and cook for 5 more minutes. Serve warm.

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So that's going to wrap it up with this special food How to Prepare Any-night-of-the-week Red Lentil & Spinach Soup. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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