Step-by-Step Guide to Prepare Homemade Green Lentil Soup

Hello everybody, hope you are having an incredible day today. Today, we're going to prepare a special dish, Steps to Make Award-winning Green Lentil Soup. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Green Lentil Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Green Lentil Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Green Lentil Soup is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Green Lentil Soup estimated approx 15 mins.

To get started with this recipe, we must first prepare a few ingredients. You can have Green Lentil Soup using 3 ingredients and 4 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Green Lentil Soup:

1. 1/2 kg lamb, with bones
2. 1 1/2 cups lentils
3. salt

Instructions to make to make Green Lentil Soup

1. Separate the lamb meat from its bones and cut into cubes while reserving the bones.
2. Place the meat cubes and their bones in a pot and cover with water. Cook for around an hour.
3. When the meat cubes are cooked, take out the bones and add in the lentils and salt to taste.
4. Leave to cook for 15 minutes, check if the lentils are well cooked then serve.

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So that's going to wrap this up for this exceptional food Recipe of Homemade Green Lentil Soup. Thanks so much for your time. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!