Recipe of Speedy French Onion Soup
Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, How to Prepare Perfect French Onion Soup. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from French Onion Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare French Onion Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make French Onion Soup is 10 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook French Onion Soup estimated approx 10 mins.
To begin with this particular recipe, we must first prepare a few components. You can have French Onion Soup using 7 ingredients and 4 steps. Here is how you can achieve that.
Ingredients and spices that need to be Prepare to make French Onion Soup:
- 8 -10 large onions, sliced
- 1/2 cup butter or margarine
- 10 1/2 oz 6 cans condensed beef broth
- 1 1/2 tsp worcestshire sauce
- 3 bay leaves
- 10 slice french bread toasted
- 1 grated parmesan and/or shredded mozzarella cheese
Instructions to make to make French Onion Soup
- saute onions in butter until crisp-tender. transfer to crock pot
- add broth, worcestershire sauce, and bay leaves
- cover. cook on low 5-7 hours, or until onions are tender. discard bay leaves
- ladle into bowls. top with slice of bread and some cheese
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So that's going to wrap it up for this exceptional food Simple Way to Prepare Super Quick Homemade French Onion Soup. Thanks so much for reading. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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